How delicious!🍰

ⓃⒶⓅⓄⓁⒺⓄⓃ ⒹⒺⓈⓈⒺⓇⓉ

 𝐼𝓃𝑔𝓇𝑒𝒹𝒾𝑒𝓃𝓉𝓈 

•1 liter of milk.
•200 milliliters of milk cream.
•200 milliliters of condensed milk.
•1 cornstarch of 90 grams.
•1 package of ducal cookies.

 𝒰𝓉𝑒𝓃𝓈𝒾𝓁𝓈 

•A pot.                                                               
•A spoon.
•A plastic cup (mold).
•Stove.
•Fridge.

𝒫𝓇𝑜𝒸𝑒𝓈𝓈

1. We put all the milk in the pot.

2. Add the 90 grams of cornstarch.

3. Stir until cornstarch dissolves completely.

4.  Add the milk cream and the condensed milk.

5. We put the pot on the stove over medium heat and stir the mixture constantly until it thickens.

6. Immediately the mixture thickens, we turn off the stove and lower the pot.

7. In the mold to be used we put a base of ducal cookies, on top we add a layer of mixture and so on until the mixture is finished.

8. Let the mixture cool uncovered before putting it in the refrigerator.

9. Cover the mixture and put it in the refrigerator for two or three hours.

10. After this time we take it out of the fridge, remove from the mold and ᴇɴᴊᴏʏ ᴏᴜʀ ᴅᴇʟɪᴄɪᴏᴜꜱ ɴᴀᴘᴏʟᴇᴏɴ ᴅᴇꜱꜱᴇʀᴛ!